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Sweet & Smoky Meat Sauce


1 Pound Ground Beef (85/15)

1/2 Sweet Onion (Small Dice)

1/2 Red Bell Pepper (Small Dice)

1 Cup Ketchup

2 Tablespoons Campside Chef Sweet & Smoky Blend

1 Teaspoon Garlic


Step #1  Saute onion & peppers for a few minutes over medium heat .  Add garlic.  Saute an additional ten minutes or until the onions are translucent.  

Step #2  Add the ground beef and cook thoroughly.  Add ketchup and cook an additional 5 minutes.  

Step #3  Add the Campside Chef Sweet & Smoky blend and blend into the meat sauce.   Remove from heat and serve.